Desserts
Cherry Banana Loaf
Serving Size: 4
8 Maraschino cherries
1 tbsp cherry juice
2 tbsp butter
1/3 cup brown sugar
1 egg
1 small ripe banana, mashed
3/4 cup flour
1 tsp baking powder
1/4 tsp salt
1/4 cup chopped nuts
Preheat GT Xpress and spray with non-stick cooking spray. Combine flour, baking powder and salt; set aside. In a medium mixing bowl, combine butter, brown sugar, egg and [...]
Glazed Strawberry Filled Gems
Serving Size: 4
1 cup Bisquick baking mix
1 tbsp sugar
1/4 cup melted butter or margarine
1/3 cup milk
1 tbsp of strawberry preserves
Vanilla Glaze Recipe
1/4 cup powdered sugar
1 1/2 tsp warm water
1/4 tsp vanilla
Preheat GT Xpress and spray with no-stick cooking spray. Mix together Bisquick and sugar, add butter and milk, stir until blended. Spread 1/4 [...]
Pina Colada Muffins
Serves: 4
3/4 cup baking mix, like Bisquick
1/4 cup crushed pineapple
1/4 cup shredded coconut
2 tablespoons sugar
1 tablespoon vegetable oil
1/3 cup milk
Preheat GT Xpress and spray with no-stick spray. Mix all ingredients together. Divide into wells, close cover and bake 8 to 10 minutes.
Frozen Mocha Frappacino Cake
Serves: 4
1 cup dry chocolate cake mix (about 1/3 of the box)
1 egg
1/2 cup strong black coffee
French Vanilla ice cream in a round carton (I LOVE Edy’s Grand ice cream)
Whipped cream, chocolate syrup or sprinkles
Preheat GT Xpress. Mix cake mix, egg and coffee with wire whisk. Lightly spray wells of GT Xpress with no-stick cooking [...]
Individual Cheesecakes
Crust:
8 full sheets of graham crackers, crushed, or 1 cup of crumbs
4 tbsp of sugar
4 tbsp of melted butter
1 tsp of cinnamon
Filling:
1 8oz package of cream cheese
1/3 cup of sugar
1 egg
1 tbsp lemon juice
1 tsp of vanilla extract
Nonstick cooking spray
Combine crust ingredients and set aside. With an electric mixer or good old-fashioned man/woman power, [...]
